Foraging (Page 3)

Foraging to us means healthy, free food. Mother nature offers a bounty to choose from, it just takes a walk outside to find what may be on your proverbial doorstep. From walnuts to wild garlic, wild asparagus to violets, it’s a seasonal variety worth looking for.

The blackberries are ripening at PumpjackPiddlewick

The blackberries are in season! The hot days of summer have ripened these hedgerow fruits. They are plump and juicy, glistening by the paths and walkways, just waiting to be collected and eaten. Pumpjack’s thrice daily (or more if Chewie has his way) dog walks gives me an early warningRead More →

green tomatoes to cook with at PumpjackPiddlewick

As the days close in I now take an hour at lunchtime to spend in the garden with the ducks as mornings and evenings don’t give me the same freedom any more. We normally take the time to clear an area. Me pruning or pulling, the ducks eating the wormyRead More →

What about Walnuts - Foraging and Recipes at PumpjackPiddlewick

One of the best things about living in France is… walnuts. Our village has walnut trees dotted all about, and in fact has been written up about it (even in a wine book of all places).  In autumn, when we take our dog for his walks we are always findingRead More →